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Burgers
Bruschetta Burger
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Ingredients
Steer Ridge IQF Burger
¼ teaspoon salt
¼ teaspoon cracked black pepper
1 slice fresh mozzarella cheese
2 tablespoons beefsteak tomato; chopped
butter
3 fresh basil leaves
1 ciabatta bun; buttered and toasted
balsamic glaze
Servings
Directions
Season frozen burger evenly with salt and pepper and place burgers on a 350-degree char grill.
Once the burger begins to form juice pockets on the top (approximately 3.5 minutes), the burger is ready to flip.
While burgers are still on the grill, top with 1 slice of Mozzarella and allow cheese to soften.
Spread bun with butter, toast and set aside.
Place 3 basil leaves on the bottom bun.
Remove burgers with softened cheese from grill and place burger on bottom bun, top with tomatoes, and drizzle with balsamic glaze.
Place the top bun on burger and secure with a sandwich pick.
Ferraro Items
Steer Ridge IQF Burgers
Ferraro# 4001809 (20/8 oz)
Ferraro# 4001810 (30/5.33 oz)
Ferraro# 4001811 (40/4 oz)
Bon Appétit!
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